The tour starts with a brief walk around the beautiful vineyards, guided by one of the winery’s family members.
Then, you can taste 4 of their red wines – Cabernet Sauvignon and One Carménère – often paired with Etxegarai, a Spanish raw-milk sheep cheese, seing a great vineyard viewpoint.
The tour continues with a visit to the Azuda waterwheel, which was declared as a national historical monument in 1998. At the end, you’ll enjoy a Chilean lunch, paired with Clos de Luz wines, in the Hotel Boutique Almahue. The exotic species of flora those surround the family wineries are excellent sightseeing for tourists.
You can also take horse riding lessons, organic food cooking classes, and have fun with mountain bike hills riding.
This will be a totally customized and memorable experience for you
Easily book a Wine Tasting and Tour at the Estate using our online service.