Etienne Chere Estate, Located in the Town of Courjeonnet in the Marne Region Near Epernay
The Etienne Chere estate is located in the town of Courjeonnet in the Marne region near Epernay. It is present in the southern Cote des Blancs surrounding the Saint Gond in Petit Morin Valley. Since the 19th century ended, the winemaking business has been passed on from father to son for several generations now. Their main aim is to make quality wines while treating the environment and nature with respect and care. Etienne Chere has been involved in winemaking in the 6 hectares of vineyards since the 1980s. Now his two sons have taken over the winery and continue the brand brought up by their father. Their best product, Cuvee Marie, is named after their sister Marie. The Hachette guide regularly honoured their wines, and these are available in some of the best hotels and restaurants worldwide.
Using Local Grapes to Produce Exquisite Wines
Etienne Chere are independent winemakers, and all their wines are made using local grapes. The microclimate here features a moderate oceanic and continental climate. The terroir has soil composed of chalk, Cuisian sands, Lutetian limestones. These conditions are perfect for growing quality grapes. Apart from this, all the work in the estate takes place through organic and sustainable methods. Sustainable farming helps them to preserve the vines and protect the ecological balance in nature. The grape varieties they grow are Chardonnay, Pinot Meunier, and Pinot Noir. The best grapes are used to make champagnes, white, and rose wines in the Champagne AOC. Their flagship champagne, Cuvee Marie, is vinified in oak barrels and has a unique finesse and elegance.