Plavinci Winery - Winery

Plavinci, Family Owned and Operated Organic Winery

Plavinci is a small, natural winery run by brother and sister, Branislav and Nina. It is the first Serbian winery to have certified organic wines. We do not use animal-based products, so our wine is 100% vegan. We strive for sustainability in our production. Our goal is for the land we farm to be usable for food production in next generations, to stop contributing to climate change, to have healthy working environment and to produce tasty wine that is healthy to drink.

Wine Tourism at Plavinci

We are located about 30 minutes from downtown Belgrade with an easy access via highway. If you are coming by a taxi, you need to arrange a return trip as there are no taxis in our village. We can recommend a taxi service. There are numerous nearby attractions that will make for an interesting half-day or a full-day trip.

We receive guests in our dining/living room and in the summer on the adjoining terrace covered in pergola. We serve four wines with cheese and cold-cuts, accompanied by home-made preserves and pickles. Vegetarian/vegan food is available with advanced warning. We can organize catering and music for private events for small groups.

Working Naturally in Vineyards

In one-and-a-half hours we'll tell you about how we started, how the vineyards are maintained without chemicals and how the wine is made without additives. You can walk through the vineyard and visit the small cellar where we make the wines.