Nestled among the rolling hills of southern NSW, Shaw Wines is perched in a beautiful town – Murrumbateman, in Canberra district. The new state-of-the-art wine cellar, located a short drive away from Canberra, is the house of exquisite Estate and Reserve range of wines. Enjoying microclimate and prolific soil, the Shaw family cultivates grapes in the Murrumbateman wine region of Australia.
Over three decades ago, the Shaw family moved to Murrumbateman, NSW. After shifting, in 1998, the family purchased an old wool producing property, dating back to the mid-1800s. Olleyville, the woolmill, was stretched over an area of 700 acres, where the Shaw family started cultivating grapes. Today, Graeme and Ann Shaw take care of the family-owned winery, along with their two children – Tanya and Michael. Later, Tanya’s husband also joined forces with the winemaking family. Shaw Wines has many corporate partners as well with whom the estate has deep business ties, such as The Australian War Memorial, The Canberra Wine House, The Tradies, etc.
Within the finest wine regions of Murrumbateman, Graeme and Ann cultivate a wide array of grapes, including Riesling, Semillon, and Merlot, together with top-class Malbec, Shiraz, and Cabernet Sauvignon. These vines, grown on 85 acres of vineyards, are used to produce top-notch Estate wines, comprising red, white, and rose wines, along with delicious dessert and sparkling wines, all aged and refined in wooden barrels and casks.
The wine cellar consists of a well-furnished room, dedicated to grouped and private wine tasting experiences. It also has a nicely equipped wine lounge where guests can relax and comfortably taste their wines.
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Services / Facilities:
Riesling, Semillon, Merlot, Malbec, Shiraz, Cabernet Sauvignon