Stramaret Winery: in the Green Heart of Valdobbiadene
Among the hills of Conegliano and Valdobbiadene, the Stramaret Winery is located in the beautiful village of Funer, in the Treviso Province. As a small family-run winemaking business they are dedicated to the production of fine organic wines.
The Winery follows a Philosophy of Organic Agriculture
In 1888, the history of the Stramaret Winery started when Giovanni Stramaret founded the farm in Funer di Valdobbiadene. Over the years, many generations of the Stramaret Family have worked with great dedication and passion to manage the estate. The winery later got its name in 2005 to represent a point of reference among the Cantine di Valdobbiadene. In 2016, Carlo, the present owner incorporates non-intensive biological agriculture methods to produce top-quality organic wines.
Wines Expressing the Essence of Tradition and Innovation
The vineyards of the Stramaret winery are stretched over an area of 10 hectares, and their main grape is Glera, from which they produce four different products. At the Stramaret winery, the staff produces Valdobbiadene DOCG, together with a couple of local wines, such as Vin De Me Jeia. All these wines express the essence of tradition, territory, and innovation. The owner also cultivates top-class Manzoni Bianco 6.0.13, along with rich-quality Riesling Rhine and Pinot Blanc within the Conegliano Valdobbiadene prosecco superiore DOCG region. With their organic certification, Stramaret Winery produces high-quality white and sparkling wines for your delight.