St Hugo South Australia Vineyard & Garden Feast

At St Hugo, we believe that the harmony between wine and food is essential. Our “Garden to Table” experience takes this philosophy to new heights, allowing you to engage with our Kitchen Garden while learning from our talented Kitchen and Front of House teams.

Your experience begins with a refreshing glass of Champagne as you stroll through our picturesque vineyards to our onsite Kitchen Garden. Guided by our St Hugo Chef, you will receive an informative tour, gaining insights into how our garden's seasonal produce shapes our menus. You'll also have the chance to forage, taste, and smell a variety of fresh herbs and vegetables straight from the garden.

After your garden experience, return to St Hugo and take a seat at our open kitchen, where you can watch our chefs in action. Enjoy a carefully curated seasonal menu paired with our exquisite St Hugo wines, all while our knowledgeable cellar door hosts share their expertise.

Relax and savor this intimate food and wine experience, offering you direct access to our talented chefs and wine hosts. With a maximum of 8 guests, this setting ensures personalized attention and a memorable outing.

To participate, guests must be at least 18 years old, as wine will be served. Gather your friends and family for a delightful day at St Hugo!