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Experience the Farm-to-Table Journey in Valdichiana, Tuscany, with Wheat and Wine at Fattoria Santa Vittoria. in Tuscany, Italy
3 hours
Get ready for an unforgettable experience in the heart of Tuscany! From April to June, join us as we walk through the vibrant fields where we grow various types of ancient wheat. Witness the fascinating process at the mill, where wheat is transformed into flour, and then participate in a hands-on cooking class where you'll learn to make three delicious pasta varieties: Pici, Spaghetti "alla chitarra," and Tortellini.
During the cooking class, enjoy the rich flavors of local cuisine paired with our exceptional wines. Conclude your experience by tasting the three pasta dishes, each complemented by a unique sauce and paired with a selection of our finest wines.
But that's not all – get ready for an exciting wine-tasting session and a tour of the Fattoria Santa Vittoria winery. This is more than just a tour; it's a memorable experience that showcases the best of Tuscan culture and gastronomy. Join us for a day filled with flavor, tradition, and the beauty of Tuscany!
Agriturismo Fattoria Santa Vittoria, via pagliericcio 1, Foiano della Chiana, Arezzo 52045, Italy
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Nestled in the picturesque hills of Valdichiana, Fattoria Santa Vittoria is a family-owned estate with a legacy spanning over two centuries. Originally part of the Fattoria Granducale di Pozzo, the Niccolai family has been at the helm since 1980, crafting exceptional wines that reflect the essence of Tuscany. The estate encompasses a winery, olive grove, and diverse agricultural lands, making it a vibrant hub for…
Read more about Fattoria Santa VittoriaAlong with France and Spain , Italy is one of the largest wine-growing countries in the world. Wines come from 20 wine regions of Italy and are popular far beyond national borders and are exported all over the world.
Explore ItalyTuscany is one of the world’s most iconic wine regions, famous for rolling hills, medieval villages, and vineyards producing some of Italy’s most celebrated wines. From Chianti Classico to Brunello di Montalcino and Super Tuscans, the region offers a unique blend of history, tradition, and innovation. Visitors come not only for the wines but also for unforgettable food, culture, and landscapes.
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