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Savor Basque wines and delicacies on a scenic vineyard tour with cellar insights. in Limassol, Cyprus
45 min
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Winemaking culture has always been present on the island of Cyprus, and even though it is unknown when exactly the production started, archaeological discoveries have proved it was already ‘a thing’ in the Bronze Age (2500-2000 BC). It was during the Middle Ages that Cypriot wine production reached its highest point, before declining with the arrival of the Ottoman Empire.
Explore CyprusLimassol's hinterland in southern Cyprus hosts the island's famous wine villages on the Troodos slopes, known for Xynisteri whites, Maratheftiko reds and the historic sweet wine Commandaria.
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