Wine Region
South Lebanon Wine Region Guide
South Lebanon stretches from Sidon into the hills around Jezzine, a lesser-known Lebanese wine area where small producers work with Cinsault, Syrah, Cabernet Sauvignon and native white grapes.
- Appellations
- 1 Appellations
Explore Appellations in South Lebanon
About South Lebanon Wine
- Soil
- Limestone, clay, terra rossa
- Climate
- Mediterranean with mountain influence
Coastal Sidon's historic souks sit close to hillside vineyards inland
South Lebanon stretches from Sidon into the hills around Jezzine, a lesser-known Lebanese wine area where small producers work with Cinsault, Syrah, Cabernet Sauvignon and native white grapes.
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Frequently Asked Questions
What is South Lebanon known for in wine?
South Lebanon is a small, emerging wine area with boutique producers making reds, whites and rosés in the hills behind the coast.
What grape varieties are grown in South Lebanon?
As elsewhere in Lebanon, Cinsault, Syrah and Cabernet Sauvignon are common reds, and native Obeideh and Merwah appear in whites.
When is the best time to visit South Lebanon for wine tasting?
Spring and autumn offer the most pleasant weather, and harvest generally runs from late August to October.
How do I get to South Lebanon?
Beirut-Rafic Hariri International Airport is about 45 minutes from Sidon by road; check current travel advisories before planning a trip to the south.
What can I combine with a wine visit in South Lebanon?
Visitors often pair tastings with Sidon's Sea Castle and old souks, or the waterfalls and pine forests around Jezzine.
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