Magaría Red - Cantine De Gregorio
by Cantine De Gregorio · vintage 2014
Structured, smooth, full bodied and elegant wine. Not filtered and not stabilized.
Excluding shipping & duties. Ships from cellar within 48h.
Magaría Red - Cantine De Gregorio
Structured, smooth, full bodied and elegant wine. Not filtered and not stabilized.
Vinification
Wine obtained from Nero d’Avola and Cabernet Sauvignon grapes. Grapes are harvested just at the right moment, then vinified separately in steel and aged for a 24 months period in 25 Hl. wood barrels and finally blended for further 6 months into the bottle.
Tasting Notes
Blend of Nero D'Avola, one of the most important Sicilian red grapes, and Cabernet Sauvignon, internationally renowed. Its very peculiar features are conveyed and strengthened by the local climate. It has a ruby color and a traditional Mediterranean spices scent that turns into coffee and clove aromas.
Food Pairings
You can pair up Magarìa red with beef, pork and lamb meat dishes. It is also good with game meat, and seasoned cheese. It can be served in pot-bellied glasses. You can uncork the bottle at the same time you are going to serve the wine, or a few hours before. The ideal serving temperature is 16-18°C.
Awarded “2 bicchieri” Gambero Rosso Silver medal at Decanter Awards 2017 (90 points) Mentioned at Decanter Awards 2018 Silver medal at Concours Mondial de Bruxelles 2018 Gold medal at Concours Mondial de Bruxelles 2019 Red medal at Merano Winehunter
Cantine De Gregorio
Sicily, Italy
A Wine Journey you will Love
Address · Via Maragani, 92019 Sciacca Agrigento, Italy
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