Visiting and Wine Tasting at the Weingut Cluesserath-Weiler

The Weingut Cluesserath-Weiler hosts an exclusive cooking school on the estate which provides a wonderful chance to learn to cook the best of German cuisine. The cooking school accommodates 8 people and offers a three course cooking course including all drinks. Some of the delicious ingredients that are used in the menus are fresh fish, poultry, rabbit, beef fillet and beef shoulder. Along with the delicious main course meals some of the wonderful desserts that you will learn to cook include creme brulee and Italian Zabaione. This cooking experience is perfect for food and wine lovers looking for a new and adventerous experience.