Welcome to Cantina El Zeremia, where the friendly staff is ready to greet you at their charming winery and fruit farm. Your knowledgeable guide will lead you through the lush orchards and historic vineyards, some of which are over 120 years old. Learn about the rich history of the winery and the family behind it, as well as the traditional methods used in winemaking.
During your visit, you will have the chance to see the wine cellar and observe the various machinery involved in the winemaking process. In the tasting room, savor the unique Gropello wines, crafted in steel tanks, alongside the refreshing Johanniter white wine. Enhance your tasting experience by pairing these wines with local delicacies such as cured meats, mountain cheeses, and artisanal breads. In the winter months, don't miss the opportunity to try a special craft beer made from Gropello grape must. A wine tasting and tour at Cantina El Zeremia promises to be a memorable experience for wine lovers and newcomers alike.
Via Dell'Emigrante Fraz. Revo', Novella, 38028, Italy
Check out verified reviews from visitors who've enjoyed their time at Cantina El Zeremia.
Write a reviewMrs. Anita welcomed us and accompanied us to the small cellar which owes its name to the dean of the family: with foresight she had inherited the Groppello di Revò vineyard to her son who would make good use of it. Well that vineyard today is almost a century and a half old and also hosts the first example of many of Maor (also native white). A fascinating story made up of bets won in an area now almost entirely devoted to apples.
Review provided by Google
Spectacular wine. Ancient, fruity flavours. A winery that has been able to valorise a product at risk of extinction. The Groppello of the Val di Non. Thank you for your tenacity!! And thanks to the very talented lady who passionately told us the story and the great work behind this excellence of the area. To return every year.
Review provided by Google
Tasting of native Groppello wines from the cellar and local cured meats. Explanation of the history of their family of innovators in the production of modern groppello made by the owner of the house in a masterful and exciting way. Niche cellar followed today by the son with the same love as his fathers, Augusto and grandfather Zeremia. It is worth visiting and purchase the results of this great passion of theirs translated into wonderful bottles of wine, without forgetting the excellent grappa. We will definitely return.
Review provided by Google
I went this afternoon to do a tasting with a visit to the cellar and I have to tell the truth, one of the most beautiful experiences of this holiday in Trentino. I recommend everyone to visit this winery, truly surprising and interesting wines accompanied by quality cured meats and cheeses from the area. Mrs. Anita was the icing on the cake, she told us many interesting things about the place we were in, its history and how the winery came to be what it is today. We will definitely come back to visit her
Review provided by Google
Excellent cellar. He explained to us the entire history of the cellar, back to the ancestors, with amore. You can see that they are people who put their heart and soul into what they do. Excellent wines, excellent sparkling wine, grappa... try it to believe it. We got a little bit of everything. They deserve, they deserve a visit, a taste, and you will not be able to help but buy, as we 💯 Kevin 🐕 also appreciated.... Gourmet.
Review provided by Google
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