Join Daniele Delaini, the owner of Villa Calicantus, for an unforgettable wine tasting experience. Begin your visit with a captivating story about the Delaini family's rich history and their winemaking traditions. In the cellar, you will learn about the meticulous techniques involved in crafting and aging wine in barrels.
Tour the historic villa and cellar, dating back to 1840, while gaining insights into the Delaini family's wine production methods, which follow biodynamic principles. Understand the unique characteristics of Valpolicella and Bardolino wines, as well as the region's distinct soil and climate.
During the tasting, enjoy five glasses of Bardolino wine—two rosé and three reds—paired with a selection of homemade bread, olive oil, pickled vegetables, locally sourced cold cuts, artisanal cheeses, homemade jam, and cookies. This generous spread is often enough to replace a meal, all while you listen to soothing jazz music in the background.
Conclude your experience with a stroll through the picturesque vineyards overlooking the lake. Here, you will learn about the biodynamic practices in action and the various activities taking place in the vineyard at that time. This wine tasting at Villa Calicantus promises to be a memorable experience for wine lovers and newcomers alike.












