At Tenute di Badia, each row of vines tells a unique story of dedication and passion that changes with the seasons. As visitors wander through these lands, they experience the beauty of nature and the dedication that goes into each grape harvest. The journey continues in the cellars, where Tenute di Badia combines modern technology with ancient winemaking traditions to bring out the best in every bottle. Guests will explore the winemaking process, from fermentation to aging, witnessing firsthand how the estate’s Montecarlo DOC wines achieve their depth and character.
The experience culminates in a tasting of carefully selected wines that showcase the excellence of the Tenute di Badia terroir:
- Spumante Brut - lively and fresh, with floral aromas.
- Chardonnay IGT "Inestinguibile" - aged in barriques for a complex and refined aroma, with a savoury and mineral taste.
- Montecarlo Rosso DOC - a bold blend of Sangiovese and Cannaiolo, with firm tannins and balanced warmth.
- Montecarlo Rosso DOC Riserva - over 20 months in barrel for an elegant tannic texture with light spicy notes.
The tasting is completed by a taste of Extra Virgin Olive Oil, a balanced mix of spiciness and softness that pairs perfectly with Tuscan cuisine.












