Walk around the estate through the grove and green spaces to admire how biodiversity has been restored in this countryside oasis. The visit continues with a walk through the vineyards and the discovery of the cellar.
Tasting of 6 wines and 6 Dop or Igp products:
• GENESI sparkling wine (Fleurtai / Johanniter PIWI) with Stortina Veronese Slow Food presidium,
• ATHENA white wine (Fleurtai / Johanniter PIWI) Veneto IGT with Veneto Berico-Euganeo DOP ham,
• JUPITER (Palava) Veneto IGT white wine with smoked loin produced at Km0,
• URANO red wine (Cabernet Volos PIWI) Veneto IGT with Venetian sopressa Km0,
• VULCANUS red wine (Merlot) IGT Verona with Parmigiano Reggiano Red cows 24 months,
• CALYPSO (Palava) IGT Veneto passito wine with Bleue de Chèvre cheese.
Breadsticks and water included.
A stroll along the summer, visiting the woods surrounding the vineyards and the vineyards themselves. This is the best way to discover the restored biodiversity of this countryside natural oasis and all the grape varieties and agricultural techniques put in place. The visit continues in the cellar and then with the tasting paired with local food.
Tasting: 6 wines paired with local PDO or PGI food:
• Sparkling wine GENESI (PIWIs: Johanniter, Fleurtai) or IRIS (Sauvignon Kretos PIWI), along with Veronese Stortina Slow Food Presidia (a small local salami)
• White Wine ATHENA (PIWIs: Johanniter, Fleurtai) Veneto TGI, along with Prosciutto Veneto Berico-Euganeo PDO (special ham of the area)
• White Wine JUPITER Special Refinement TGI (Palava), along with local smoked pork loin
• Red Wine URANO TGI (Cabernet Volos PIWI), along with sopressa veneta, a special local salami
• Red Wine VULCANUS TGI (Merlot), along with Parmigiano Reggiano Red Cows 24-month seasoning PDO
• Raisin Wine CALYPSO TGI (Palava), along with Bleue de Chèvre cheese
Bread sticks and water included.
