Vale dos Vinhedos Wine Region Guide

The Vale dos Vinhedos wine region is located in the Serra Gaúcha, close to the city of Bento Goncalves. The wines of the Vale dos Vinhedos wine region have been strongly influenced by the descendants of the Italian immigrants who came to the region. The temperate climate of the Vale dos Vinhedos wine region creates the perfect conditions for high-quality and fine Brazilian wines.

Travel Guide to Vale dos Vinhedos Wine Region

Find out about Wine Tasting & Tours in Vale dos Vinhedos wine region to enjoy if you visit the region.

Continue reading to discover more about:

Wines of Vale dos Vinhedos Wine Region

Places to visit in Vale dos Vinhedos Wine Region

Food to try in Vale dos Vinhedos Wine Region

Excellent Quality and Well-Respected Brazilian Wines   

The winemaking processes and the wines produced in Vale dos Vinhedos Wine Region are strongly influenced by the Italian immigrants of the region. In recent times, these winemaking practices have been blended with the latest in technological advances, allowing winemakers to tap into new markets and gain increased recognition for Vale dos Vinhedos wines. The wine industry of the Vale dos Vinhedos wine region is strongly focused on the evolution of viticulture in the region.

Vale dos Vinhedos wine region has a temperate climate. The soil of the Vale dos Vinhedos wine region is sandy clay that is of basaltic formation. These soils result in the production of wines that are elegant with a high level of finesse and complexity.

Grape Varieties:

Red: Merlot, Cabernet Sauvignon, Cabernet Franc, Tannat

White: Chardonnay, Riesling Italico, Muscat, Malvasia, Prosecco

The Wonderful Wines of Vale dos Vinhedos Wine Region   

Vale dos Vinhedos wine region is well known for the production of excellent Brazilian sparkling wines. These dry sparkling wines are made exclusively using the traditional method where the second fermentation takes place in the bottle. For these wines, Chardonnay and Pinot Noir grapes must be used. Vale dos Vinhedos red wines are made using mainly Cabernet Sauvignon and Merlot grapes.

Read more about Wineries in Vale dos Vinhedos Wine Region to visit.

Where to Go in Vale dos Vinhedos Wine Region

The Portico by Bento Goncalves

The Portico by Bento Goncalves is also known as the Pipa Portico and is located in Bento Goncalves. It is easily accessible and has space for visitors to park. The drive to the Pipa Portico is well worth it for the excellent memories and photo opportunities.

Mirante do Campanario - The Belfry Viewpoint

The Belfy Viewpoint is a place where visitors can enjoy the breathtaking landscapes of the Vale dos Vinhedos region. To get to the top of the viewpoint there are 55 steps that need to be climbed. The view from the top includes the village of Faria Lemos, the valleys of Rio das Antas, Sana Lucia, Aurora, Morro da Zemith and Monte Below.

Caminhos de Pedra - Experience Gastronomy at Its Best

The Caminhos de Pedra is a tourist route that exposes visitors to the wide gastronomy of the Vale dos Vinhedos wine region. The route takes food lovers through various cuisines including Italian foods such as pasta, risottos, roasts and grills. All of these can be enjoyed in colonial-style cafes or as picnics. The Caminhos de Pedra is open 365 days a year and booking is required for groups larger than 15.

Vale dos Vinhedos Wine Region Map

You can also check out our interactive map of the Vale dos Vinhedos Wine Region to discover wineries with open cellar doors.

The Beautiful nature of Vale dos Vinhedos  

The beautiful natural landscapes of the Vale dos Vinhedos wine region have made it one of the most popular ecotourism destinations in Brazil. The region is home to a number of wonderful natural attractions that are a pleasure to visit.

Gasper Adventure Park - Release Your Inner Adventurer

The Gasper Adventure Park is located in Bento Goncalves in Monte Belo and is open to visitors throughout the year. The park offers guests a wide range of adventure activities including bungee jumping, zip lining, artificial wall climbing, canopy tours, ATV trails, a giant slingshot, paintballing and target shooting.

Vale do Rio das Antas - The Valley of Rio das Antas

The Valley of Rio das Antas is the perfect place to experience the bucolic and historical landscapes of the Vale dos Vinhedos wine region. When visiting the valley, guests can also learn more about the Italian colonization of the south of Brazil. The valley can be accessed by car. Along the drive, there are many wonderful cafes and road stores to stop at and enjoy. Another exciting way to explore the valley by bike is with an experienced and knowledgeable guide. The valley is only half an hour's drive from Bento Goncalves, along a route which crosses the famous Rio das Antas bridge.

The Food of Vale dos Vinhedos Wine Region   

The cuisine of the Vale dos Vinhedos wine region is well known for the use of wonderful fresh local ingredients. Vale dos Vinhedos wine region is home to a number of excellent eateries ranging from casual cafes to fine dining establishments that provide unique and exciting gastronomical experiences.

Sagu de Vinho - Delicious wine and sago

Sagu de Vinho is a delicious local dish of the Vale dos Vinhedos wine region that is made of wine and sago. The prepare the dish, the sago is soaked in water for 15 minutes. Once it is done soaking it is drained and boiled. When the sago is soft and ready it is strained and then mixed with boiled wine and water. Before serving the dessert is left to cool slightly.

Entrevero - The Meat Dish of Southern Brazil

Entrevero is a delicious meat dish that is traditionally made in Southern Brazil. The dish has a Spanish influence and is made with a mixture of meat and vegetables including chicken, pork, rump steak, sausage, bacon, onions, garlic, tomato, red pepper, green pepper, yellow pepper and mixed herbs.

Tainha na Taquara - Roasted Mullet in Taquara

Tainha na Taquara is a dish of mullet fish roasted in Taquara that is typical of the Rio Grande do Sul, in the south of Brazil. The dish is made using mullet fish or anchovies that are roasted over red-hot firewood and attached to a skewer made of bamboo. This dish is typically sold at the Festo do Mar which is a festival that is held every two years in the city of Rio Grande.