Chabis La Vigne De 1975

by Domaine Céline & Frédéric Gueguen

This special Chablis comes from a unique selection of nearly 50-year-old vines planted in 1975 in Préhy, on clay and limestone Kimmeridgian soils with southeastern exposure. Produced with careful viticulture practices and indigenous yeast fermentation, the wine undergoes malolactic fermentation on fine lees and is aged in stainless steel vats to preserve its fresh and fruity character. It shows a bright yellow color with a fine nose featuring white-fleshed fruits and citrus aromas. On the palate, it is round, mineral, and offers a beautiful length. Best served chilled at 10–12°C, it has an aging potential of 5 to 10 years.