La Capinera Brut
Named after the blackcap bird (“capinera”) often seen in the vineyard, La Capinera Brut is a refined Franciacorta crafted from 70% Chardonnay and 30% Pinot Bianco. It charms with an extra-fine perlage and a straw-yellow hue with golden reflections. The nose opens with vibrant Mediterranean citrus—cedar, orange, and lemon—evolving into herbal notes of moss, pennyroyal, and thyme, creating a near-balsamic fragrance. On the palate, its layered complexity and harmony offer a sensual and elegant tasting experience.
Excluding shipping & duties. Ships from cellar within 48h.
Named after the blackcap bird (“capinera”) often seen in the vineyard, La Capinera Brut is a refined Franciacorta crafted from 70% Chardonnay and 30% Pinot Bianco. It charms with an extra-fine perlage and a straw-yellow hue with golden reflections. The nose opens with vibrant Mediterranean citrus—cedar, orange, and lemon—evolving into herbal notes of moss, pennyroyal, and thyme, creating a near-balsamic fragrance. On the palate, its layered complexity and harmony offer a sensual and elegant tasting experience.
Vigneti Cenci Winery
Lombardy, Italy
Vigneti Cenci Winery has its Own Agricultural Company – La Boscaiola
Address · Via Riccafana, 19, Cologne, 25033, BS, Italy
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