Riccio

Tasting notes: Bright straw yellow with slight greenish hues.
On the nose, it reminds of green apple, medlar and pears, followed by hints of bergamot, lychee and pineapple in addition to pleasant floral hints of elder and hawthorn.
There is also a herbaceous note of rosemary and sage and a slightly almond undertone in the finish.
The taste is very delicate, gentle and citrusy. The freshness is striking but well balanced with a hint of karst mineral. Excellent dynamic and juicy on the palate with a slightly savoury finish.

Production area: Martina Franca (TA).

Notes from the winemaker: The grapes are carefully selected.
During alcoholic fermentation, the grapes also are subject to maceration on the skins; then pressing is carried out for the correct fermentation process and the extraction of the organic compounds from the skins, fundamental both for the aromatic profile of the wines and for their ageing.