Red Wine
Tajanu
Made from a variety of autochthonous red grapes on sandy coastal vineyards in Badesi; intense ruby red, aged in small oak barrels, with aromas of mature black cherry, varnish, and cinnamon; supple, dry, and complex, ideal with game and roast red meats.
Price on request
Price on request
1
Excluding shipping & duties. Ships from cellar within 48h.
Body
Light
Appellation
Isola dei Nuraghi IGT
Tasting notes
Made from a variety of autochthonous red grapes on sandy coastal vineyards in Badesi; intense ruby red, aged in small oak barrels, with aromas of mature black cherry, varnish, and cinnamon; supple, dry, and complex, ideal with game and roast red meats.
The cellar
Cantina Li Duni
Sardinia, Italy
Producing about 40,000 wine bottles, classified into five types of wines
Address · Via Del Cimitero 8, 07030 Badesi Sassari, Italy
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