EXPERIENCE HIGHLIGHTS
Activity Type: Visit & Tasting
Wines in tasting: 4 - 6
Wine Types: Red Wine, White Wine,
Thing you will see: Vineyards, Winery, Cellar, Tasting room,
Duration: 1 hour
Minimum People: 4
Maximum People: 50
Winery: Domačija Ražman
Location:
Domačija Ražman at Gračišče 1, Gračišče, 6272, Slovenian Istria, Slovenia
Individual Price: 15 €
Guests are always welcome to the Domačija Ražman estate for a great time and can even spend time in their apartments. You will get to visit their wine cellar where you can take a look at the various steps involved in the complex process of winemaking.
After the basement visit, taste some of the Malvasia, Cabernet, Merlot, Muscat and Refosk wines along with olive oil and tasty dishes like various cheeses, ombolo, olives, bacon etc. The natural surroundings of the place are also magnificent and you can even on cycling or strolling through the surroundings for a pleasant experience.
Book Now from 15 €
Booking Terms
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Concealed Wines AB is a Swedish limited company register number 556770-1585.
Appellation:
Grape Varieties:
Istrian Refosco / Refošk, Istrian Malvasia, Merlot, Cabernet Sauvignon, Yellow Muscat, Syrah, Maločrn / Plavina / Negra Tenera
Location:
Gračišče 1, Gračišče, 6272, Slovenian Istria, Slovenia
Winery That Serves the Best Wines and Great Food The Domačija Ražman is located in the gifted Slovenian Istria region. The inn has a long family history and tradition and is present on the Istrian Wine Road among the gorgeous and relaxing surroundings of the coastal hinterland. In their cellar, they make handcrafted wines and olive oil. The inn is famous for Istrian regional dishes like pancetta, sheep cheese, gnocchi, prosciutto, fuzi, ravioli, noodles, ombola, beefsteak, homemade bread, olive oil, pizzas and goat. Seasonal dishes like chilli, asparagus, soup, truffles, game, etc. are also made here. Their winter garden can …
Winery That Serves the Best Wines and Great Food The Domačija Ražman is located in the gifted Slovenian Istria region. The inn has a long family history and tradition and is present on the Istrian Wine Road among the gorgeous and relaxing surroundings of the coastal hinterland. In their cellar, they make handcrafted wines and olive oil. The inn is famous for Istrian regional dishes like pancetta, sheep cheese, gnocchi, prosciutto, fuzi, ravioli, noodles, ombola, beefsteak, homemade bread, olive oil, pizzas and goat. Seasonal dishes like chilli, asparagus, soup, truffles, game, etc. are also made here. Their winter garden can …
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