Bodegas Viticultores De Barros

Rich Heritage for Vine Cultivation

Founded in 1983, Bodegas Viticultores De Barros is located in the fertile Tierra de Barros region of Spain. This winery was established by a group of skilled vine growers from the “Tierra de Barros - Land of Clay” sub-area, who aimed to combine their expertise to produce high-quality wines. The winery's name reflects the unique reddish clay soil that contributes to the exceptional quality of its grapes, making this region a prime location for vineyard cultivation.

Expert Care in the Vineyard

The vineyards are meticulously tended by a dedicated team of experts who ensure that every detail of grape growth is attended to. The wines produced here result from a harmonious blend of modern winemaking techniques, fertile land, well-maintained vineyards, and the hard work of the entire team.

Expansive Vineyards for Quality Selection

Bodegas Viticultores De Barros boasts over 1,300 hectares of vineyards, allowing for careful selection of grapes from various plots. This extensive land enables the winery to focus on producing the finest grapes for their bottled wines. Currently, they cultivate the Tempranillo grape for reds and the Cayetana and Macabeo varieties for whites. The winery is known for its innovative approach, consistently adopting new winemaking technologies.

Continuous investment and evolution have positioned Bodegas Viticultores De Barros as a leading winery in the Tierra de Barros region.