Château de Chastelet

A Family-Owned Winery with a Unique Approach

Château de Chastelet spans 17 acres on the outskirts of the Bordeaux appellation, just south of the city. The winery is owned by Valerie and Sylvere, who transitioned from their previous careers—Sylvere as a chef and Valerie as an interior designer—after purchasing the estate in 2008. They have since adopted biodynamic practices, a rarity in the Bordeaux region. The vineyard boasts grapevines that are 30 to 70 years old, producing approximately 17,000 bottles of wine each year.

Biodynamic Wines from Bordeaux

The primary grape varieties cultivated at Château de Chastelet include Cabernet Sauvignon, Cabernet Franc, and Merlot, along with Petit Verdot and Malbec. The wines are characterized by aromas of cedar wood, spices, and earthy notes, with hints of dark baking spices and chocolate. While fruit aromas are subtle, you can expect to find bright tart cherry and raspberry notes. The wines typically have a light body and a smooth mid-palate, with low tannin levels, making them approachable and enjoyable.

Visit Château de Chastelet

A visit to Château de Chastelet offers a chance to learn about their biodynamic winemaking techniques and sample their exquisite wines. The winery welcomes guests for guided cellar tours and wine tastings, providing an informative experience for wine enthusiasts and travelers alike.