Located in the DOC Lison-Pramaggiore appellation, more precisely in the province of Venice, the winery Le Carline is surrounded by lush vineyards.
A Family Winery
The winery is a family owned-business founded in 1988. Ever since its foundation, Le Carline has been producing organic wines, always having in mind the safeguarding of the local environment and biodiversity. The wine production at Le Carline is entirely based on using territorial resources and making the most of what this fertile area of Veneto has to offer; without exploiting too much the soil and using agriculture techniques that do not harm the environment.
Quality is Assured at Le Carline
At Le Carline, the wine production is very vast but the highest quality is always ensured. In recent years, winemakers at Le Carline have brought their environmental-friendly philosophy a step forward: they started to produce vegan wines, wines with not added sulfites and wines resistant to varieties. Many of their signature red and white wines, such as Merlot DOC Lison Pramaggiore, Cabernet DOC Lison Pramaggiore, Pinot Grigio DOC Venezia, can be found in the classic organic version or in the version with no sulfites.