Alasco- Tenuta di Gramineta
by Tenuta di Gramineta · vintage 2019
Blend of Sangiovese 60% and Merlot 40% aged exclusively in steel, suitable for every day, easy to drink, it is characterized by its roundness and volume that is perceived at the mise en bouche. Intense fruity, of fresh and ripe fruits mainly with red berries that make the marriage of the two vines a particularly refined and balanced combination.
Excluding shipping & duties. Ships from cellar within 48h.
Alasco- Tenuta di Gramineta
Blend of Sangiovese 60% and Merlot 40% aged exclusively in steel, suitable for every day, easy to drink, it is characterized by its roundness and volume that is perceived at the mise en bouche. Intense fruity, of fresh and ripe fruits mainly with red berries that make the marriage of the two vines a particularly refined and balanced combination.
Suggestions of taste and flavour
wine of an intense ruby color, the nose perceives small ripe red and black berries of black cherries, currants and blackberries. Then hints of walnut hull and dried violet. The taste is soft and well structured with pleasant tannins mitigated by gentle softness. Long finish with a delicious aftertaste of ripe fruit.
Production area: Tuscan Maremma - Metalliferous Hills Park.
Vineyards: 320 m. above sea level Nature of the soil: calcareous clayey with a good presence of fine skeleton. farming system Spurred cordon. Number of plants: 5,682 vines per hectare.
Grape yield: 70 quintals per hectare.
Vinification mashing and vinification process in steel tanks at a controlled temperature of 26/28 °C. Maceration on the fermentation pomace for 20-22 days. Sangiovese and Merlot age for about six months in temperature-controlled stainless steel tanks.
Pairings Structured first courses, second courses based on white and red meat, roasts, cured meats and fresh and aged cheeses.
Tenuta di Gramineta
Tuscany, Italy
Always Organic, Healthy and Genuine Agriculture
Address · Largo Donatori Di Sangue, 58036 Roccastrada Grosseto, Italy
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