Organic Vinya Sota Bosc- Caves Bolet

Vinification

Night harvested to pick the grapes fresh, macerated for 18 hours at 10ºc before pressing. Made from only the first 60% of the grape juice, fermented at 14ºc for 3 weeks in our stainless steel tanks.

Tasting Notes

Colour: The wine exhibits a pale yellow colour with reflections of green.

Aroma: Intense and fruity where the two varieties are giving a nice and complex nose which is dominated by tropical and citrus with a background of flowers such as roses.

Palate: It's soft and pleasant, all the mouth is freshness and taste nice with a good balance of acidity.