Wineries in Spain
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440 wineries
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Showing 1–40 of 440 wineries
Key facts about wineries in Spain
- Red wine
- White wine
- Sparkling wine
- Rosé wine
- Fortified wine
Signature wines: Rioja Tempranillo · Ribera del Duero · Sherry · Cava · Priorat · Albariño · Verdejo
- January: Quiet season
- February: Quiet season
- March: Quiet season
- April: Best — mild, cellars open
- May: Best — mild, cellars open
- June: Best — mild, cellars open
- July: Peak — hot and busy
- August: Peak — hot and busy · Harvest
- September: Best — mild, cellars open · Harvest
- October: Best — mild, cellars open · Harvest
- November: Quiet season
- December: Quiet season
- Best — mild, cellars open
- Peak — hot and busy
- Quiet season
- Harvest · vendimia
Tip: Reserve bodega tours — most run fixed slots, often in Spanish only; lunch is 14:00–16:00 and many wineries close mid-afternoon and on Sundays.
- DOCa
- Denominación de Origen Calificada — top tier; only Rioja and Priorat
- DO
- Regulated origin, varieties and ageing (Crianza, Reserva, Gran Reserva)
- Vino de Pago
- Single-estate protected origin
- Vino de la Tierra
- Regional wines with looser rules
- Bilbao
- Rioja, Txakoli; Ribera del Duero (2h)
- Barcelona
- Penedès & Cava, Priorat
- Madrid
- Ribera del Duero, Rueda, La Mancha
- Seville
- Jerez Sherry Triangle, Montilla
- Santiago de Compostela
- Rías Baixas, Ribeiro
- Valencia
- Utiel-Requena, Alicante
- Vineyard area
- 919,000 ha (2025)
- Grape varieties
- 215 registered commercial varieties
- Climate
- Continental meseta, Atlantic north-west, Mediterranean east and south
- Soils
- Limestone, clay, slate (llicorella), chalky albariza, sand
- Most wine from
- Castilla-La Mancha · Extremadura · Catalonia · Valencia
- Language
- Spanish (plus Catalan, Basque, Galician)
- Currency
- Euro
- Wine history
- 3,000+ years (Phoenicians at Cádiz)
- Suggested stay
- 3–4 days per region
Key figures and sources
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Wineries in Spain have sprouted since the Phoenicians planted the first seed of vine 2000 years ago. Despite being so close to the most famous and influential wine-making countries of Europe, Spanish wineries - Bodegas, are quite authentic, original, and interesting. On this huge land area, diversity of climate and soils provides conditions for Spanish wineries to offer a great variety of red, white, rosé, sparkling, and fortified wines.
If you are planning to visit wineries in Spain, you will have to carefully choose where to go first and start looking for the best region for you. There are plenty of gorgeous wineries in Spain, spread all over each region. All wineries in Spain have their own story to tell, winemaking techniques, and unique wines to offer their guests.
You can explore some of the best wineries in Spain in wine regions such as Navarra, Valencia, Catalonia, Rioja, and more! Find your next great adventure in the world's largest wine producer. Book your visit at WineTourism.com and enjoy the best of Spain wineries.
Frequently Asked Questions
FAQ
To reach Rioja and Navarra, visit the exceptional wineries in Spain, and try amazing Tempranillo wine, we recommend using the Pamplona airport (PNA).
To reach Galicia and try white Albariño or Godello wines, you have 2 options by air: Santiago de Compostela Airport (SCQ), or Santander Airport (SDR).
Adolfo Suárez Madrid-Barajas Airport (MAD) will help you to reach Madrid and the nearby Spanish wineries, in Castilla-La-Mancha.
Andalusia has some delightful Spanish wineries. To reach them, it is better to use Malaga (AGP) or Seville Airport (SVQ).
Fly into the Murcia San Javier Airport (MJV), to enjoy the red Monastrell and Syrah wines in some of the best Spanish wineries in Murcia.
To reach the Valencia wine region, better to use the Valencia International Airport (VLC).
Some of the Spanish wineries in Aragon produce exceptional Garnacha and Tempranillo wines, to get there, the nearest option is the Zaragoza Airport (ZAZ), only in 40 km.
To have safe travel in Catalonia and Barcelona, the first choice should be the Barcelona - El Prat Airport (BCN).
To visit wineries around Spain, you can easily access the country's free highways:
The AP7 connects Tarragona to Alicante. From Cadiz to Seville travel via AP4. By the AP1 travel from Burgos to Vitoria to visit some extraordinary wineries in Spain.
To reach Andalusia and visit some of the best Spanish wineries, you will need the roads: A92, A44, AP7, or AP4.
Extremadura and Madrid are connected by the A5 highway.
The vineyards of Castilla-Y-Léon and Galicia can be reached by the AP9, A6, or A8 roads.
To get around the Rioja and Navara wine regions, use the AP68 or A22 highways.
AP68 reaches Catalonia too, from there, by the AP7 road, you can travel to Valencia, by AP7 highway and enjoy some of the best Spanish wineries.
To visit the wineries in Spain by taking a train sounds to be a quite comfortable and reasonable option.
The Eurail or the Renfe offers train tickets to easily move around Spain.
The Eurail train's map resembles a spider web, since it, directly and indirectly, connects each city, from Barcelona to Madrid, Murcia or Malaga, the train will be in your service to discover wineries in Spain.
FAQ
There are about 4300 wineries in Spain.
Wineries in Spanish are called Bodegas.
Every region of Spain offers an unforgettable experience, however, Rioja has some of the best wineries in Spain.
Rioja and Navarra are considered to have the best wineries in Spain producing red wine.
To taste white wines - Andalusia or Galicia have the best wineries.
Cava is the number one Spanish sparkling wine and it is produced in Catalonia. Visit wineries in Catalonia to taste some pretty amazing Cava.
Tempranillo is the most popular Spanish red wine varietal by far. It's used to make famous wines such as Rioja and Rioja Gran Reserva, which have become almost synonymous with Spanish red wine.
With nearly 500 years of history, Raventós Codorníu is the oldest winegrowing business in Spain, and one of the oldest in the world
The DOC designation in Spain - Denominación de Origen Calificada - is the top rung of classifications for Spanish wine regions; it is one step above a DO (Denominación de Origen). This category came into being in 1988, following Spain's entry into the European Union.




































