Ca’ d’Or- A Unique and Historical Wine Brand with Deep Traditions and Culture
Ca’ d’Or is a unique and historical wine brand with deep traditions and culture. They are known for making high-quality wines with natural organic practices, born from the hills of Franciacorta and the Lessini Mountains. Their wine bottles have a beautiful, exclusive design with an enchanting mask. This is a symbol of the Venetian origins of the winery and the history of the Ca’ d’Or brand that dates back to 1501 and has the elegance of ancient Italian noble families.
Their Production Methods
The brand has two different production methods used to make their various wines. One is the Ca’ d’Or Franciacorta DOCG Line, while the other is the Ca’ d’Or Method Italiano DOC. The different colored bottles show the difference between the wines.
Their Grand Cru vineyards are located around 150 meters above the sea level on the hills of Franciacorta and also on the slopes of the Lessini Mountains. The cultivation takes place manually through organic methods. The terroir in the region is clayey and has moderate amounts of limestone.
Unique conditions for Cultivation of Grapes
The unique microclimate has sunny days and cold nights that give morning dew to the grapes and enhances the sugar level. These natural conditions provide wines with a fresh aroma, strong structure, and adequate minerality. After the fermentation of the wines in the cellar, they are allowed to mature on the lees.
The quality of their products is guaranteed by the fact that the winery has won several honours and awards, including at the Decanter Awards, International Wine Challenge, etc.