During the harvest season, Cas’ Amaro invites visitors to actively take part in the beginning of the new wines.
The experience starts with a welcome coffee break, followed by a guided visit to the vineyards and an explanation of the harvest techniques. Guests then participate in approximately forty five minutes of manual grape harvesting, allowing for a real and authentic involvement in the process.
The program continues with a visit to the winery, traditional foot treading in the lagares, and a tasting of three Cas’ Amaro wines, accompanied by regional snacks.
The experience includes a harvest kit consisting of a t shirt, hat, pruning shears, and bucket. The program takes place on specific dates and requires prior reservation.
This experience is ideal for visitors seeking a genuine, participatory, and memorable wine harvest experience.


















