Casale Daviddi

Our story

Two centuries of family history and wine

Our story begins two centuries ago, on the hills of Montepulciano, when Giustino Daviddi decides to follow his greatest passion: the cultivation of vines. The production of a few thousand bottles has now grown considerably. Today, those vines have become a farm, the Casale Daviddi Company, which has grown in rhythm with the rows that have made its history.

A passion two centuries long

Our history as Azienda Agricola Casale Daviddi begins with Giustino Daviddi's passion for viticulture. We are at the beginning of the 1800s and from that period we still have a "strettoio", a press, to never forget where we come from. At the beginning the production was about five thousand bottles a year . The tradition was passed down from father to son, until reaching Giustino's great-grandson.

The production

The growth of vines

Aldimaro Daviddi has allowed our family to make viticulture and wine production our main activity. Together with his wife, daughters and sons-in-law, he has ensured that the vineyard, which extends for 20 hectares in the territory of Valiano di Montepulciano , has become increasingly productive, reaching a production of around eighty thousand bottles per year .

How we produce our products

We use only French and Slavonian oak barrels , to ensure optimal aging of our wines. Just as technique and tradition dictate. Our vineyards have four thousand vines per hectare and are mostly grown with the “Guyot” and “Cordone speronato” systems. Each hectare yields about seventy quintals of grapes.

Our oil

A typical product of the Tuscan tradition

We at the Daviddi family are very attached to tradition, which is why we dedicate the same dedication and care to the cultivation of our olive groves, where olive trees of the typical varieties of the area grow: Leccino , Frantoio and Moraiolo . Our extra virgin olive oil is cold-extracted within 24 hours of harvesting, so as to guarantee a fresh, pungent aroma and a bouquet rich in aromas and balance. A typical Tuscan oil!