A Legacy of Six Generations in Winemaking
Bodegas Ochoa: A Family Tradition Since 1845
Founded in 1845, Bodegas Ochoa is a family-owned winery located in Olite, just south of Pamplona, Spain. This historic winery has been passed down through six generations of the Ochoa family, with the fifth and sixth generations currently overseeing all aspects of winemaking.
At Bodegas Ochoa, grapes are cultivated organically, reflecting a commitment to nature and the production of sustainable, high-quality wines.
145 Hectares of Vineyards in Navarra
Bodegas Ochoa spans 145 hectares dedicated to vineyards and olive trees. Since 2015, the winery has been transitioning to fully organic practices, emphasizing sustainability and the production of superior wines. The vineyards are home to a variety of grapes, including Tempranillo, Graciano, Garnacha, Moscatel, Viura, Chardonnay, Merlot, Cabernet Sauvignon, and Viognier.
Crafting Wines with Native Yeast
In the winery's stunning cellar, grapes are transformed into exceptional wines using native yeasts sourced from their vineyards. Bodegas Ochoa is proud of its innovative research and development, which has made it a pioneer in the region. The winery produces a diverse range of wines, including red, white, rosé, dessert, and sparkling varieties, enjoyed not only in Spain but around the globe. With a blend of traditional methods and modern technology, Bodegas Ochoa remains dedicated to its heritage and the art of winemaking, making a visit to this winery a rewarding experience for wine enthusiasts.
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