Tukma Winery

Respecting Nature's Biodiversity at Tukma Winery

Tukma Winery is nestled in the stunning Calchaquí Valley, within the Tukmanao region of Argentina. This family-owned boutique winery thrives in a rich ecosystem, ideal for cultivating premium grapes. The winery not only produces exceptional wines but also offers accommodations and dining at the estate's Altalaluna Hotel & Restaurant, allowing guests to savor the beauty of the region.

Traditional Winemaking with a Modern Touch

Located in the Tolombón Region, Tukma Winery features meticulously cared-for vineyards that showcase a variety of grape types. The unique microclimate and mineral-rich soils contribute to the development of fully matured, flavorful fruit. The winery produces world-class Malbec, Torrontés, Cabernet Sauvignon, Sauvignon Blanc, and Tannat, ensuring high-quality grapes for their wines.

Tukma Winery honors traditional practices by hand-harvesting all grapes, ensuring careful processing.

The winery's modern cellar is equipped with advanced technology for various stages of wine production. Fermentation occurs in automated steel tanks with temperature control, while aging takes place in both American and French oak barrels. Tukma Winery crafts a delightful range of red, white, and rosé wines.

Relaxation at the Altalaluna Hotel and Spa

Guests can enjoy on-site accommodations at the Altalaluna Boutique Hotel and Spa, featuring spacious colonial corridors, a restaurant shaded by ancient trees, and well-appointed apartments with breathtaking views of the countryside. Experience the perfect blend of stunning landscapes and fine wine at Tukma Winery.