Famille Valery Winery

The Legacy of Famille Valéry Winery

For over three generations, the Valery family has been dedicated to crafting exceptional wines. The journey began in 1950 when Gilbert Valery planted the first vineyard and acquired a 30-hectare estate with a cellar in Sauvian. By 1972, he had constructed a modern cellar with a winemaking capacity of 25,000 hectoliters. Following Gilbert's passing in 1974, his children, Patricia and Michel, took the reins, leveraging their extensive experience to produce their first bottled wine in 2001. Today, visitors can find a wide selection of wines at their charming wine shop in Sauvian. The family also manages the historic “Domaine des Deux Ruisseaux” and the production of “Château Le Thou.”

The Wines of Famille Valéry

Innovation is at the heart of Famille Valéry. They have introduced a semi-sweet wine called Eden, perfect for aperitifs, packaged in a modern style. The winery cultivates a variety of noble aromatic grapes, including Chardonnay, Sauvignon Blanc, Viognier, Marsanne, Muscat, Roussanne, Petit Manseng, and Grenache Blanc for their white wines. For red wines, they harvest Grenache, Carignan, Syrah, Cabernet Sauvignon, and Merlot, ensuring a diverse and high-quality selection.

Visit Famille Valéry

Famille Valéry is a must-visit for wine lovers. Guests can tour the winery and vineyards to learn about the estate's rich history and the winemaking techniques that contribute to their fine wines. With a commitment to sustainability and quality, this winery offers a unique glimpse into the heart of Languedoc-Roussillon's wine culture.