Experience the Unique Salty Prosecco of Veneto
The Salty Prosecco Cellar
At Martignago Vignaioli, our exceptional terroir allows us to create wines with a distinctive savory note. If you're intrigued, read on to learn more about our unique “Asolo Prosecco”!
For three generations, we have dedicated ourselves to nurturing our vineyards and cellars, preserving the essence of our land. Located in Maser (Treviso), we are at the heart of the Asolo Prosecco Superiore DOCG and Montello Rosso DOCG regions. While our primary focus is on Prosecco Asolo, we also produce a variety of red, white, and rosé wines.
Our Prosecco
Our commitment to maintaining the character of our region results in wines that pair beautifully with food. Over the years, we have noticed a consistent feedback from our customers and wine critics alike: our wines possess a subtle salty note that enhances their compatibility with various dishes, from dry to sweet.
Understanding Salty Prosecco
We offer an engaging experience that highlights our region and the unique flavors of our wines. Starting in the vineyard, we guide you through the winemaking process in our cellar, culminating in a tasting of our exceptional Prosecco.
But there’s more to enjoy!
Our location in Maser, surrounded by the stunning Asolani Hills, is home to Villa Barbaro, one of Palladio's most beautiful villas. This experience beautifully combines art, nature, and wine, making it a must-visit for wine lovers and travelers alike.
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