Weingut Kittenberger

The story of Weingut Kittenberger spans over 150 years, rooted in a family tradition that began with a mixed agricultural farm. Originally focused on farming and livestock, the winery has transformed into a sustainably certified establishment. The current generation recognized the land's potential and set the foundation for modern wine production. With a commitment to quality and craftsmanship, the family has dedicated themselves to winemaking for generations, with the youngest members leading the charge since 2019.

Quality Begins in the Vineyard

At Weingut Kittenberger, the philosophy centers on nurturing the vines to produce healthy, ripe grapes. The winery avoids chemical aids in soil cultivation, believing that only healthy vines can effectively defend against external challenges. The team employs balanced foliage management and incorporates native greening plants to support the vineyard's ecosystem. This sustainable approach ensures resource conservation and promotes the health of the land.

150 Years of Winemaking Excellence

For over a century, Weingut Kittenberger has focused on harmonizing their wines with the land. By prioritizing sustainable practices and modern technology, they strive to capture the essence of their region in every bottle. The northernmost Kamptal is known for producing exceptional wines, and the area around Langenlois is celebrated for its freshness and fruit-forward character. With patience and dedication, the winery continues to craft wines that reflect their rich heritage and commitment to quality.