Cantina Ceresa

Quality Over Quantity: The Ceresa Philosophy

Located near the historic San Martino tower in Pozzolengo, Cantina Ceresa is a family-owned winery that has been crafting exceptional wines for over 30 years. Nestled on the southern shores of picturesque Lake Garda, just a short drive from the Sirmione motorway exit, the Conti Family prioritizes quality in every bottle, ensuring that each wine reflects their dedication and passion.

The Evolution of Cantina Ceresa

Founded by Andrea Conti and his wife Grazia, Cantina Ceresa began with a focus on livestock before transitioning to winemaking. After acquiring additional land, the winery was established under its current name. Today, Massimo Conti and his wife Francesca manage the winery, continuing the family legacy by producing high-quality Lugana wines. Between 2016 and 2017, Massimo introduced a new line of wines, blending modern viticulture techniques with traditional grape farming practices. The winery now spans 10 hectares, surrounded by lush olive groves and vineyards.

Tasting Exceptional Lugana and Chardonnay

At Cantina Ceresa, Massimo cultivates a variety of grapes, including Turbiana di Lugana, Chardonnay, Garganega, Rondinella, and Merlot. These grapes are transformed into exquisite red, white, and rosé wines, as well as premium sparkling wines, all under the Lugana and Garda DOC designations. The winery's medieval cellar, with its stone walls, provides an ideal environment for aging wines in traditional wooden barrels, enhancing their character and flavor.