The Territory of Château de l’Ou Winery
The winery is located around 10 km south of Perpignan. The family of Séverine and Philippe Bourrier bought the Château de l’Ou back in 1998. They planted vineyards in 26 hectares and olive trees in four hectares and started their wine business. Gradually, they converted the entire property to Organic Farming. They cultivated 8 hectares of vines in Saint-Paul-de-Fenouillet and 7 hectares of vines in Caudiès-de-Fenouillèdes.
Turning to Organic Farming and Biodiversity Conservation
The winemakers follow Organic Farming for producing wines. It is because organic farming helps preserve the environment and biodiversity. They use no synthetic chemical or GMOs for the production of their wines. The Château de l’Ou winery produces a great range of white, red, and rose wines. They also produce the best quality of naturally sweet wines.
Tasting Wines in a Creative and Friendly Atmosphere
If you want to do a good wine tasting in nice surroundings, you can take a tour of the estate. The staff at the winery welcomes its guests in a creative and friendly setting for the exchange of ideas. You can take a day-long guided tour where you will meet the winemakers and owners of the estate and enjoy their delicious authentic wines sitting in their gorgeous wine tasting room. In their typically Catalan restaurant, they welcome their guests with coffee, buffet and a classic catering. Furthermore, take the opportunity to explore their vineyards, cellars, and wines. Organize work meetings, training sessions, product launch events, and workshops using the winery’s beautiful space.