Traditional Winery Crafting 100% Tinta de Toro Wines with Ancestral Techniques
In the Heart of Castilla Leon
Elias Mora winery, located in the picturesque Castilla Leon region, is named after its former owner and is now run by Victoria Benavides. This winery blends ancestral knowledge with modern technology to create exceptional wines. The aging process occurs on-site, utilizing natural materials such as glass, oak, and cork. Visitors are welcome to enjoy wine tastings in this tranquil setting, surrounded by the beauty of the landscape.
King of the Grapes: Tinta de Toro
The vineyards thrive in prime locations between the Hornija and Duero rivers, cultivated using traditional glass techniques. The soil is rich in gravel, and the region's extreme continental microclimate, characterized by high altitudes and low rainfall, provides ideal conditions for vine cultivation.
Tinta de Toro is the exclusive grape variety grown here, and each year’s climate variations impart unique characteristics to the vintage.
Taste the Unique Wines at Elias Mora Winery
All wines produced at Elias Mora are crafted from 100% Tinta de Toro grapes, a variety that has been cultivated in the region for over 2,000 years. The vines are free from Phylloxera, allowing them to be planted without American rootstock. The winery's collection features Toro wines, Rueda wines, and selections from Burgundy, Alsace, and Champagne. Customers appreciate the distinctive flavors and complexity of these wines. Careful attention is given during the winemaking process to ensure that each bottle reflects the unique qualities of the region.
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