Experience Natural Wines in Aconcagua, Chile
As organic and biodynamic farming practices gain popularity, natural wines are emerging across Chile, from the mountains to the coast.
Natural Wines in the Heart of Chile
Narbona Wines is a remarkable vineyard located in Quillota, within the scenic Quebrada del Ají region. Founded in 2009 by agronomist Pedro Narbona, this boutique winery began with just one barrel of wine, gradually expanding its production while maintaining a commitment to sustainability. Today, Narbona Wines is known for crafting fine wines in limited quantities, emphasizing quality over quantity.
Set amidst a native forest typical of central-southern Chile, Narbona Wines offers a serene atmosphere perfect for enjoying a glass of wine. The winery minimizes its ecological footprint by utilizing spring water, generating its own electricity, and employing manual winemaking techniques. Pedro Narbona's philosophy centers on producing wine naturally, using native yeasts and avoiding additives or adjustments to acidity and alcohol levels. This approach allows the wine to develop authentically while respecting the environment. In 2017, Narbona Wines joined the Association of Viñateros de Aconcagua and later became part of MOVI, further solidifying its reputation in the region.
For wine enthusiasts and travelers alike, Narbona Wines represents a unique opportunity to experience the essence of natural winemaking in Chile's Aconcagua region.
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