Peel Estate Wines

The Story of Peel Estate Wines

Peel Estate Wines stands as a landmark in the Peel region of Australia. Established in 1973, the winery began with the planting of its first Shiraz vines. Throughout the 1980s, the estate expanded its vineyard with additional varieties, including Chenin Blanc, Zinfandel, Cabernet Sauvignon, Chardonnay, Verdelho, Cabernet Franc, and traditional Portuguese Port varieties. The inaugural wine, a Shiraz, was crafted in 1979 at Paul Conti Wines in the Perth Hills. The winery officially opened its doors in 1980, marking the beginning of a new era for local winemaking.

The Peel Wine Region

Located near the Indian Ocean, the Peel wine region benefits from a unique combination of coastal limestone soils and a Mediterranean climate. These ideal conditions contribute to the growth of high-quality grapes, resulting in wines that showcase the region's distinct characteristics and flavor profiles.

The Wines of Peel Estate

At Peel Estate, a diverse selection of wines is crafted to appeal to all wine enthusiasts. The offerings include Chenin Blanc, Verdelho, Chardonnay, Wood Matured Chenin Blanc, Albarino, Rosé Sec, Grenache, Shiraz Cabernet, Cabernet Sauvignon, Old Vine Shiraz, Old Vine Zinfandel, the popular Vintage Quattro, and Liqueur Shiraz. Each wine reflects the rich heritage and unique terroir of the Peel region, making them a must-try for any wine lover.