Weingut Alphart - Winery

Weingut Alphart – a Family-Owned Winery Located in the Thermenregion

The Weingut Alphart Winery stands in the Thermenregion of Austria and is famous for its high-quality, regional wines. The winery is currently run by Florian, Claudia, Karl, and Elisabeth Alphart, as they operate a thirty hectare wine estate. Weingut Alphart combines traditional values with modern and innovative techniques to produce the best wines, treating the environment with the utmost of respect and protection through all grape growing and winemaking processes. The main aim of the winemakers is to come close to attaining perfection in their wines with the hopes that their customers will truly enjoy all wine styles.
The Alphart Family has been making wine at the current Weingut Alphart facility since 1762.
The Alphart Family has been making wine at the current winemaking facility since 1762. Their first vineyards in the Rodauner came under ownership in 1920, and during WWII, most of their estate sustained damage and had to be rebuilt. Weingut Alphart became a complete wine business in 1986 and has been going strong since then with several expansions.

Organic and Sustainable Methods in their Vineyards, with Individual Care and Attention Given to each Vine

Their vineyards are present in the Thermenregion throughout the winegrowing towns of Traiskirchen and Gumpoldskirchen. The soil, temperature, climate, and rainfall are perfect in the region for the cultivation of wines. They use organic and sustainable methods in their farms, and individual care and attention are given to each vine.

The Winery Grows Chardonnay, Grüner Veltliner, Sauvignon Blanc, and Gelber Muskateller

The main types of grapes grown at Weingut Alphart include Chardonnay, Grüner Veltliner, Sauvignon Blanc, Gelber Muskateller, Rotgipfler, Riesling, Neuburger, Pinot Noir, Cabernet Sauvignon, and Merlot. The best grapes go into the production of their high-quality red, white, rosé, sparkling, and dessert wines. The old cellar was replaced by a new cellar space in 2007 which is quite modern with the latest winery technology in place.

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