Condé Winery, the Passion of Winemaking
Francesco Condello, in 2001, decided to change his career after 30 years in finance to pursue his passion for winemaking and founded Condé Winery. Ever since the winery’s establishment, they have produced wines made from Sangiovese, giving a nod to the grape variety’s historical roots in the beautiful town of Predappio. It is believed that Predappio was founded in the third century B.C. by Caio Appio, an ancient Roman tribune, after retiring to cultivate Sangiovese.
A Winery with a Sustainable Philosophy
They grow the grapes in an organic way and produce varieties like traditional Sangiovese Piccolo, Merlot and Chardonnay at their over 110 hectares of land. The Condé Winery believes in sustainable agriculture, clean energy, and respecting the land and their agricultural and winemaking practices do justice to this philosophy.
Taste Authentic Sangiovese Wines
Some of the major wines produced at Condé Winery are Predappio MGA and Romagna Sangiovese DOC fulfilling the intentions of the founder to develop authentic Sangiovese di Predappio. A visit to this winery will give you a closer understanding of their tradition and their love for the land. The wine tastings at Condé Winery are unique compared to other Emilia Romagna wineries as there is a possibility to organize a tasting of old vintage wines. The Condé brand also boasts a wine resort with 39 beautiful suites in and around the vineyard for visitors to have a full experience of the local tradition and enjoy their best wines. It is a beautiful holiday destination for anyone and for any wine lover traveling to the Emilia Romagna region.