Vivera -Winery residing on the slope of Mount Etna, the Highest volcano in Europe in an Extraordinary Volcanic Landscape.
Vivera winery is situated in Sicily, Italy and is famous for its production of Nerello Mascalese, Nerello Cappuccio, Carricante, Cabernet Sauvignon, Petit Verdot, Merlot, Syrah, Catarratto, Insolia, and Chardonnay. This unique winery sits on the slope of Mount Etna, the highest volcano in Europe in an extraordinary volcanic landscape.
Ideal conditions for the Vineyards
The particular arrangement of winery and the vineyards mean that the soil is exposed to a constant breeze, which removes humidity and allows the vines to grow in the deep lava soil. These conditions are ideal for the organic growing of wine that carries the typical characteristics of the territory. The Vivera winery prides itself in showing a deep love for their territory and a passion for wine making. The winemakers at the winery are well known for their curiosity for the world and wine production processes and always give their best in everything they do.
Their Cellar room
The cellar at Vivera is a place where nature and technology meet in perfect symbiosis. The result of this is quality wine made from quality equipment, materials, environments and work. The mission at Vivera winery is to create unique wines that are easily drinkable. The wine makers work extremely hard at creating wine that gives drinkers an immediate connection to the vines and the local area.
The most popular wines produced at Vivera are the Salisire Etna Bianco Dop, the Martinella Etna Rosso Dop and the Rosato di Martinella Etna Rosato Dop.
These wines are characterised by their balance of structure and freshness which give them great personality.