Four Generations of Organic Winemaking in Langa Astigiana
Welcome to Torelli Winery
Torelli Winery, located in the picturesque hills of Bubbio, has been a family-run business for four generations. Founded by Luigi Torelli and Cresta Giuseppe, the winery made a pivotal shift to organic farming in 1987, emphasizing the unique qualities of the land in every bottle. Today, Gianfranco Torelli oversees the estate, producing approximately 80,000 bottles annually, each reflecting the family's dedication to their heritage and the land.
Rich Biodiversity
Bubbio, nestled in the Langa Astigiana region, boasts a long history of viticulture, with evidence of winemaking dating back to Roman times. The winery has been committed to organic practices for over 27 years, ensuring that the grapes are grown without synthetic chemicals. The vineyards are a testament to hard work and passion, surrounded by breathtaking natural landscapes filled with diverse flora and fauna.
Certified Organic Wines
The vineyards thrive in the stunning Piedmont region, cultivating grape varieties such as Moscato, Dolcetto, Pinot Noir, Merlot, Barbera, and Chardonnay. Each grape is handpicked and carefully vinified to create a range of red, white, sparkling, and dessert wines. The quality of the wines reflects the estate's commitment to organic farming and the region's UNESCO World Heritage status. Visitors can enjoy guided tours and tastings throughout the year, and the estate offers comfortable accommodations for those wishing to stay longer.
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