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Restaurants in Tasmania make a compelling case for the table as the best introduction to wine tourism — mineral-driven Riesling, fine Chardonnay and some of Australia's most elegant Pinot Noir from Pinot Noir, Chardonnay, Riesling and Pinot Gris producers just outside Tasmania poured alongside food shaped by a cool island Whether you want a quick wine tasting near you or an immersive winery experience, Tasmania delivers at every pace.
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