Cabernet Franc& Gamay & Grolleau
The juicy taste of the wine is characterized by a pleasant fullness and obvious sourness. The soft aftertaste preserves the spicy-berry bouquet. The magical and bright aroma of the wine concentrated in its palette shades of red berries and fruits, spices.
The wine is ideal for meat dishes, as well as French cuisine.
The taste of the wine is refreshing, with bright acidity and lime tones in the aftertaste.
The aroma of the wine is elegant and fresh, with notes of currant leaf, tropical fruits, and gooseberries. Wine will be a great accompaniment to appetizers, boiled meat, fish (smoked, grilled, in sauce), or goat cheese.