Amazing biodiversity at Fattoria Lucesole
The Fattoria Lucesole is in the Ancona area of the famous winemaking Marche region. The company is renowned for making high-quality natural wines along with extra virgin olive oil. All the grapes, fruits, olives, vegetables, etc. grown at their estate are natural, and there is no use of chemical fertilizers at all. The local olives varieties include Mignola, Mogliano, Leccino, Raggia, and Coroncina. You will find many herbs and vegetables like cabbage, pumpkins, artichoke, etc.
Ideal conditions for farming
The wines made by them have a variety of characteristics thanks to the influence of the Conero microclimate along with the cool sea breezes from the Adriatic. The region has suitable conditions for the growth and cultivation of vines. In their new vineyards, Montepulciano del Conoro is grown along with some old native vines like Verdicchio. The best grapes are handpicked and used to produce their amazing collection of red, white, rose, and dessert wines.
Natural products of the winery
Only the best grapes are handpicked and brought to the cellar for vinification. Their collection of wines features Rossoconero DOC, Conero DOCG, Marche Rosso IGT, Marche Rosato IGT, and Marche Bianco IGT wines. The company has always cultivated their land in compliance with all rules and regulations. In their orchards, you will find pears, cherries, apricots, apples, pomegranate, and many vegetables are grown for consumption. The company started organic conversion in 2017, and by 2020, all its products will be certified organic.