Vineyard tour and tasting of 2 wines
An immediate journey to discover the identity of Terrazze dell’Etna through two interpretations of its principal grape variety.
On one hand, Ciuri, a Nerello Mascalese vinified as a white wine: fresh, aromatic, and surprising. On the other hand, Cratere, a blend of Nerello Mascalese and Petit Verdot: an international expression of Etna which opens up to a cosmopolitan taste while simultaneously holding tight to its origins.
Tasting includes: Ciuri IGT, Cratere IGT
Food pairing: almonds, sun-dried tomatoes, and a selection of local cheeses
Ideal if you are looking for an immediate and surprising introduction to Terrazze dell'Etna















