Join us for a delightful four-hour wine tasting experience at VáliBor, where you can sample eight to nine exquisite wines from the renowned Badacsony region. Your tasting begins with a cold dish featuring homemade flavors as a delicious appetizer, setting the stage for the main event. The oven-baked main course, crafted from the freshest local ingredients, changes regularly to ensure a unique dining experience each time you visit. Whether you're planning a cozy evening with friends or a weekend getaway, VáliBor offers a picturesque setting to enjoy fine wines paired with local delicacies. This experience is perfect for wine enthusiasts and food lovers alike, providing a taste of the rich culinary heritage of Badacsony. Don't miss out on this opportunity to create lasting memories while savoring the best of local cuisine and wines!
Check out verified reviews from visitors who've enjoyed their time at VáliBor Winery.
Write a reviewVery welcoming and knowledgeable staff. The starter plate was plentiful. We tasted many wines over the evening that were excellent quality. The main course was good. We weren't aware the dessert was not included but we were able to purchase them as extras. Don't forget to tell them if you are vegetarian as I did! My mistake as my partner is pescatarian.The menu is very meaty and it's a set menu with no choices. Overall though a great evening with live music from the chef as an added extra.
It was exeptional as it was 15 years ago when we first met this place. The service the atmosphere, the wine and the meal. If you are on the loose weight, do not go there...😆..otherwise must stop for a dinner, or a wine taste.🍖🍗🍷
Review provided by Google
At Váli Winery we had such a fantastic experience that it's hard to put into words, but we'll try anyway. We arrived at 6:00 pm on Sunday evening for their dinner, called the Oven Feast. Little did we know then that we would enjoy one of the best gastronomic and hospitality experiences of our lives. With a total of three tables about 12-15 people, the evening started with 12-15 people. As a starter, they were prepared for us in such quantity that we could have lived well with it, but it's actually the contents that are unforgettable. Homemade ham, buffalo and grey beef salami, veal liver, home-made cheese, vegetables, duck liver, gizzard, virgin steak, eggplant and cottage cheese cream. This was accompanied by home-made potato bread, the crunch of which created a symphony of its own. Before the main course, a venison fillet tasting was prepared as a surprise. Its taste is so unique and special that it is truly an indescribable experience. And for the main course, they had a combination of duck confit, nutmeg, buttered baby carrots, croutons fried in fat, red cabbage and Brussels sprouts with bacon. To finish, they offered a homemade cheesecake. In addition to the food, the quality of the wines was also fantastic, it was difficult to choose a favorite. It was great to hear the story of the wines and the connection to the family. But what clouded the whole evening was the love and professionalism of the hosts. Throughout the evening, we experienced an attention and service that is unique in the country. It was great to experience that they enjoyed the evening together with us. As time went on, live music was also added, which enhanced the already wonderful atmosphere. With every movement you could feel that this is their life and that they want us to be a part of it that evening.
Review provided by Google
We had an incredible experience at the Vali winery and guesthouse. We stayed for 1 night and did the oven feast, which included a charcuterie board, various dips & tapas, fresh bread, a main course of roasted duck with mashed potatoes and cabbage, and then a dessert. We had about 8 glasses of different wines from the winery throughout the night as well. The food and wine was all delicious, the staff was very friendly, and the setting was beautiful. In the morning we had a freshly made breakfast with eggs, another charcuterie plate, and coffee. I would highly recommend this experience to anyone!
Review provided by Google
I can only recommend it! The few days spent at the guesthouse were a real refreshment! The staff is first class, the atmosphere is great! Péter Váli even introduced us to the secrets of making vintage and rosé wines. We had a great time, I hope it won't be the last time! Thank you!
Review provided by Google
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