The best restaurants in Umbria are rooted in a landlocked green heartland of hilltop towns and ancient vineyards, pairing seasonal menus with the powerful Montefalco Sagrantino, Orvieto Classico whites and Torgiano Rosso Riserva from Sagrantino, Grechetto, Trebbiano Spoletino and Sangiovese producers just outside Umbria. Wine tourism here starts at the table. Whether you want a quick wine tasting near you or an immersive winery experience, Umbria delivers at every pace.
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